Paneer Spinach Kofta Soft Creamy Green Gravy
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Paneer spinach kofta soft creamy green gravy. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Paneer spinach kofta soft creamy green gravy is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. Paneer spinach kofta soft creamy green gravy is something which I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Paneer spinach kofta soft creamy green gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer spinach kofta soft creamy green gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can have Paneer spinach kofta soft creamy green gravy using 19 ingredients and 5 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Paneer spinach kofta soft creamy green gravy:
- 2 boiled mashed potato
- 200 gm paneer mash
- 1 bunch spinach chopped
- 2 tbsp butter
- 2 tbsp flour
- 1 tbsp ginger garlic paste
- 4 green chilli
- 3 onion chopped
- 3 tomato chopped
- 1 tbsp ginger paste for gravy
- tbsp garlic paste
- 1/4 tsp garam masala
- 1/3 cup oil
- 1/2 tsp red chilli powder
- 1/2 tsp coriander powder
- 1/4 tsp turmeric powder
- to taste salt
- 10 almonds
- 1 cup curd
Steps to make to make Paneer spinach kofta soft creamy green gravy
- Take a bowl add potato and paneer mix well keep aside
- Take a pan add butter and flour fry 2 minutes add some spinach and cook add ginger garlic paste salt red chilli powder coriander powder turmeric powder and cook well and mix potato mixture and mix well and make kofta shape and dast flour and fry in oil and keep aside
- Take a pan add add oil and add onion fry 5 minutes add tomato green chilli fry and add almonds fry well add spinach stir fry and add garlic ginger paste after cool grind well keep in side and take in pan add oil add cumin seeds curry leaves and add grind masala fry until smooth gravy add curd fry well add coriander leaves green chilli garam masala
- Garnish tomato coriander leaves green chilli
- Ready to serve with paratha and enjoy with your family take care eat well see you again with next recipe bye always any taim happy in your life
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So that is going to wrap it up with this special food Easiest Way to Prepare Award-winning Paneer spinach kofta soft creamy green gravy. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!